tag:blogger.com,1999:blog-3288369738931326270.comments2023-11-02T03:28:36.269-06:00fuzz foodMrs. Fuzzhttp://www.blogger.com/profile/05092899828605739840noreply@blogger.comBlogger412125tag:blogger.com,1999:blog-3288369738931326270.post-10640173373490309202019-10-07T22:04:47.546-06:002019-10-07T22:04:47.546-06:00Sorry just seeing this! Yes of course you may!Sorry just seeing this! Yes of course you may!Mrs. Fuzznoreply@blogger.comtag:blogger.com,1999:blog-3288369738931326270.post-7670095922112089832019-09-29T07:57:03.777-06:002019-09-29T07:57:03.777-06:00Hi
I'm a Guide leader, could I please use yo...Hi <br /><br />I'm a Guide leader, could I please use your photos and instructions in an Antarctica themed badge I am making?<br /><br />ThanksAnonymoushttps://www.blogger.com/profile/07299723695722525246noreply@blogger.comtag:blogger.com,1999:blog-3288369738931326270.post-59167744497931857972019-09-12T18:12:16.156-06:002019-09-12T18:12:16.156-06:00Haha! It's just like the bacon we buy here in ...Haha! It's just like the bacon we buy here in the USA. Regular ole bacon. ;)Mrs. Fuzzhttp://www.apolicewife.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-3288369738931326270.post-947160321152896302019-09-12T18:03:16.765-06:002019-09-12T18:03:16.765-06:00What the heck is “streaky bacon”???What the heck is “streaky bacon”???Handcuffed Heartnoreply@blogger.comtag:blogger.com,1999:blog-3288369738931326270.post-74143917903500148732019-03-01T08:09:05.202-07:002019-03-01T08:09:05.202-07:00The recipe is from a 1968 Woman’s Day pull-out sec...The recipe is from a 1968 Woman’s Day pull-out section. Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3288369738931326270.post-50152849733814782832017-01-07T11:06:57.452-07:002017-01-07T11:06:57.452-07:00These would make a great snack for dental health w...These would make a great snack for dental health week in preschool or kindergarten. Don't want to encourage too many marshmallows, but every once in awhile is OK! Tim Curryhttp://www.curryandtaylordds.com/noreply@blogger.comtag:blogger.com,1999:blog-3288369738931326270.post-83166507093959905282014-12-12T22:45:27.641-07:002014-12-12T22:45:27.641-07:00I have read your post and i think it's useful....I have read your post and i think it's useful. Thanks for the sharing this website. It is very useful professional knowledge.<br /><a href="http://smiles4kidscolorado.com/" rel="nofollow">Smiles 4 kids Grand Junction</a>Anonymoushttps://www.blogger.com/profile/18143065580226640311noreply@blogger.comtag:blogger.com,1999:blog-3288369738931326270.post-6172555651923493922014-05-14T20:30:37.360-06:002014-05-14T20:30:37.360-06:00This filled a 12 oz. Glass 3/4 full. You can adju...This filled a 12 oz. Glass 3/4 full. You can adjust the quantities to make more or less.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3288369738931326270.post-37715527579992381982014-05-14T18:16:33.608-06:002014-05-14T18:16:33.608-06:00I see this an old blog but I was wondering what si...I see this an old blog but I was wondering what size cream slush this makes.<br />Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3288369738931326270.post-68020715433730678372013-11-15T21:05:57.978-07:002013-11-15T21:05:57.978-07:00Ohhh so yummy. Thanks for the recipe. Ohhh so yummy. Thanks for the recipe. fuzzynoreply@blogger.comtag:blogger.com,1999:blog-3288369738931326270.post-79126443331956633652013-06-05T08:12:50.256-06:002013-06-05T08:12:50.256-06:00This has been my go-to pancake recipe for many yea...This has been my go-to pancake recipe for many years now. The pancakes always turn out perfectly. I will never use another pancake mix again!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3288369738931326270.post-82722872314413958752012-12-20T10:56:44.433-07:002012-12-20T10:56:44.433-07:00Those are too die for.Those are too die for.Elliott Broidyhttp://elliottbroidy.incrace.comnoreply@blogger.comtag:blogger.com,1999:blog-3288369738931326270.post-36405499027352344142012-11-16T13:20:53.500-07:002012-11-16T13:20:53.500-07:00My great grandmother, "Toots" and her si...My great grandmother, "Toots" and her sister, "Punky" created this recipe more than 50 years ago for a 4H contest in Colorado. It has been a family favorite ever since then. The reason the recipe makes so much is twofold. 1) it was a large family, so much was needed. 2) It is so good, if you don't make that much, you will run out!Techsasgirlhttps://www.blogger.com/profile/11448128492267778388noreply@blogger.comtag:blogger.com,1999:blog-3288369738931326270.post-85251846839607040502012-07-07T14:45:05.988-06:002012-07-07T14:45:05.988-06:00This salad was absolutely amazing! I added a few s...This salad was absolutely amazing! I added a few slivered snap peas and broccoli snippets from the garden as well. A perfect summer meal! Thanks!Anonymoushttps://www.blogger.com/profile/07595907722837875359noreply@blogger.comtag:blogger.com,1999:blog-3288369738931326270.post-20741563273454583202012-04-27T17:30:14.129-06:002012-04-27T17:30:14.129-06:00Yummy!Yummy!SJ Kernhttps://www.blogger.com/profile/14206654340787462630noreply@blogger.comtag:blogger.com,1999:blog-3288369738931326270.post-87351834156156813512012-04-27T17:29:16.200-06:002012-04-27T17:29:16.200-06:00Sounds interesting.Sounds interesting.SJ Kernhttps://www.blogger.com/profile/14206654340787462630noreply@blogger.comtag:blogger.com,1999:blog-3288369738931326270.post-54192997540457783332012-04-27T17:28:13.467-06:002012-04-27T17:28:13.467-06:00Sounds delicious! I will have to try it sometime.
...Sounds delicious! I will have to try it sometime.<br /><br />www.forthelifeme.blogspot.comSJ Kernhttps://www.blogger.com/profile/14206654340787462630noreply@blogger.comtag:blogger.com,1999:blog-3288369738931326270.post-6215575261902875602012-03-06T15:43:05.709-07:002012-03-06T15:43:05.709-07:00I used lemon curd instead of the cream cheese with...I used lemon curd instead of the cream cheese with the lemon cake to form the balls. Really nice lemon flavor without being too tart. Also, I have found that adding 1-2 tablespoons of shortening to your melted chocolate or almond bark will do the trick. It not only thins it out a little so that the coating is not so thick but it also stops it from hardening as it cools so that you can get all of the cake balls coated without having to remelt your coating.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3288369738931326270.post-43508606190906430692012-02-26T18:43:06.486-07:002012-02-26T18:43:06.486-07:00In my comment above, I missed adding the "cup...In my comment above, I missed adding the "cup" after how much water I replace. It's replace 1/3 to 1/2 CUP of water with lemon juice. Sorry! :)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3288369738931326270.post-39187903038785987302012-02-26T18:40:40.560-07:002012-02-26T18:40:40.560-07:00If you're using a box cake mix, the lemon cake...If you're using a box cake mix, the lemon cake usually calls for about 1-1/3 cups of water. I squeeze out lemons and replace anywhere from 1/3 to 1/2 of water with fresh lemon juice. It gives a richer lemon flavor and adds a bit of tartness. Don't add more than 1/2 cup of lemon juice or you'll have one heck of a pucker party!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3288369738931326270.post-81724296066510162152012-02-25T17:54:50.513-07:002012-02-25T17:54:50.513-07:00Those looks soooooo good. I am dying to have one o...Those looks soooooo good. I am dying to have one of those right now :). Can't wait to make my own!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3288369738931326270.post-12216985287419913252012-02-19T20:06:29.034-07:002012-02-19T20:06:29.034-07:00I'm coming to your house for breakfast. Hugs ...I'm coming to your house for breakfast. Hugs to you!Handcuffed Hearthttps://www.blogger.com/profile/07886891122064457634noreply@blogger.comtag:blogger.com,1999:blog-3288369738931326270.post-18135686521553806612012-02-11T14:18:00.264-07:002012-02-11T14:18:00.264-07:00I've always added lemon extract to a lemon cak...I've always added lemon extract to a lemon cake mix to increase the lemony flavor. It seems to do the trick. Maybe start with a 1/2 teaspoon and go on from there until it's to your liking.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3288369738931326270.post-81878472125272129652011-12-31T07:58:01.156-07:002011-12-31T07:58:01.156-07:00Make sure the balls are very cold--I put mine in t...Make sure the balls are very cold--I put mine in the freezer. Stick a toothpick in the frozen ball and then dip into the coating. No mush. Pull out toothpick when coating has hardened. Drizzle with decorative icing if you want to hide the toothpick mark.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3288369738931326270.post-35261394359441155892011-10-12T12:20:58.011-06:002011-10-12T12:20:58.011-06:00I love making baked potatoes in the crockpot. Do ...I love making baked potatoes in the crockpot. Do you brush them with oil and salt the skins? I then wrap them in foil. So good!<br /><br />If you have a favorite, must try dish, please consider linking it up to my Must Try Mondays!Carrie @ My Favorite Findshttps://www.blogger.com/profile/08108252442640650419noreply@blogger.com