Thursday, March 4, 2010

bento #41

star cut-out sandwiches on honey wheat bread with strawberry jam inside, a heart-shaped hard boiled egg (turned out kind of funny. I think the mold I have is for super jumbo eggs) apple half, edamame, and honey bee crackers.
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3 comments:

  1. UnknownMarch 4, 2010 at 6:44 PM

    Looks delicious! I think all of the egg molds work better with the biggest egg possible. I've never used one myself but that is what I hear :D

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  2. KDMarch 4, 2010 at 9:09 PM

    You dooooo have egg molds!! Awesome! I had never heard of them before. Your bento-eating family must really know you love them. :)

    ReplyDelete
  3. AnonymousMarch 5, 2010 at 7:30 PM

    What beautiful pics of food! And it all looks delicious!

    ReplyDelete

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